Menus //

Choose from our wide variety of menus whether you are craving for a brunch, lunch, dinner or just want to spend happy hour with your friends or loved ones.

Brunch

spreads

all spreads come with one serving of flatbread

pikilia sampling of three spreads 24

tzatziki yogurt, cucumber, dill, citrus 10

tyrokafteri feta, smoked manouri, grains of paradise 11

taramasalata carp roe, caviar, cauliflower 12

revithosalata chickpea, tahini, sultan chutney 9

melitzanosalata smoked eggplant, roasted peppers, walnuts, feta 10

favosalata yellow lentils, scallions, black garlic, pine nuts 9

stone baked flatbread garlic oil 3

crudité kohlrabi, green tomato, lemon, sesame 4

cold mezze

fruit plate seasonal fruit, greek yogurt 9

dolmades grape leaves, pine nuts, grapes 9

marinated olives red chili, kefalograviera, marcona almonds 8

baby beets pickled green strawberry, manouri mousse, pistachio, kumquat 9

greek bagels & lox taramasalata, salmon, caper, tomato 12

sandwiches, salads & pies

roasted apple pressed toast whipped mizithra, honey 11

spit roasted turkey pressed toast bacon, tomato, muenster  12

lamb gyro tzatziki, romaine, pita 15

falafel gyro tzatziki, hummus, sumac, pickled cucumber 11

kalimera housemade ham, egg, muenster, duck fat english muffin 11

breakfast gyro scrambled eggs, mixed veggies, avocado, feta  11

spanakopita spinach, leeks, feta 12

summer squash phyllo pie zucchini pring onion, fava bean, green hummus 14

roasted duck phyllo pie cress, cherries, pistachio yogurt 13

farm house vegetable salad  feta, red wine vinaigrette 13

maroulosalata baby greens, green olives, heirloom tomato, soft egg 12

coffee

hot

coffee  4

greek coffee  5

espresso  4/6

cappuccino  6

spiked coffee  10
becherovka liqueur, cinnamon, fennel, ginger, ouzo whipped cream

cold

freddo cappuccino  7

frappe  8

Lunch

main

stone oven baked eggs crispy lamb, potatoes, feta 16

pork & beans soft egg, gigandes, loukaniko sausage, grilled bread 15

scrambled eggs zucchini, tomato, yogurt, whole grain croutons 11

herb marinated rack of lamb crispy lemon potatoes, fried egg  19

shrimp frittata corn, potatoes, red peppers, wild mushroom 15

omelet zucchini, asparagus, roasted tomato, kefalograviera cheese  12

spinach pide leeks, scallion, feta cheese, soft egg  13

greek coffee waffles chocolate espresso beans, cinnamon butter, crema 13

spit chicken & waffles greek honey, crispy grains 16

baklava french toast walnuts, seasonal fruit 13

sides

spit roasted lamb 9

loukaniko sausage 9

bacon 6

lemon potato hash 8

whole grain toast  3

kolokithokeftedes 10

greek fries 10

grilled halloumi  7

seasonal vegetables  8

sweets

baklava  9

donuts  8

fresh juice  5

orange

grapefruit

pineapple

cocktails

mimosa  9

choice of:  classic / grapefruit / pineapple lemongrass

bottomless mimosas 18

bloody mary  10
choice of:  classic / grilled green tomato & serrano chili/ michelada

kegged lemonades  13/46

gin lemonade  beefeater gin, yuzu, lemon, dry curacao, star of africa tea

pisco lemonade  la caravedo pisco, smoked pineapple, basil, serrano, mint                                           

agave lemonade   don julio blanco, el silencio mezcal, creme de framboise, orgeat, lime

rum lemondade pyrat rum, creme de violette, grand marnier, falernum, passion fruit, lemon, cilantro

whiskey lemonade  dickel rye, pimm’s, cucumber water, ginger, lemon, aromatic bitters

Dinner

spreads

all spreads come with one serving of flatbread

pikilia sampling of three spreads 24

tzatziki yogurt, cucumber, dill, citrus 11

tyrokafteri feta, smoked manouri cheese, grains of paradise 12

taramosalata carp roe, caviar, cauliflower 13

revithosalata chickpea, tahini, sultan chutney 10

melitzanosalata smoked eggplant, roasted peppers, walnuts, feta 11

favosalata yellow lentils, scallions, black garlic, pine nuts 10

stone baked flatbread garlic oil 3

crudité green tomato, kohlrabi, lemon, sesame 4

farinata chickpea pancake 5

cold mezze

farm house vegetable salad feta, red wine vinaigrette 13

maroulosalata mixed baby greens, grilled stone fruit, corn  13

dolmades grape leaves, pine nuts, grilled grapes 10

baby beets poached apricot, walnut, mint 10

marinated olives red chili, kefalograviera, marcona almonds 8

lamb tartare ras el hanout yogurt, gem lettuce, crispy chickpea 15

tuna tartare harissa, grilled avocado, taro root 16

garden mezze

falafel roasted eggplant, tahini, romaine 11

kolokithokeftedes zucchini fritters, mint yogurt 11

greek fries chickpeas, peppercorns, mizithra cheese 10

gigandes giant beans, charred tomato, nigella  12

fava yellow lentils, corn, haricots verts 11

horta swiss chard, sorrel, garbanzo, heirloom tomato 11

roasted cauliflower roasted tomato, oregano, almond, feta cheese 12

fourno patates lemon, oregano, chive 11

ocean mezze

aegina shrimp artichoke, corn, saffron, summer squash 15

marinated salmon kebab chermoula, summer bean salad 15

american red snapper favosalata, chanterelles, spinach, cherry tomato 16

charred octopus green harissa, grilled eggplant, roasted tomato 17

phyllo pies

roasted duck  cress, cherries, pistachio yogurt 15

summer vegetable  corn, potato, wild mushroom 14

spanakopita spinach, leeks, feta 13

wood roasted mezze

marinated lamb bulgur, cous cous, wild rice 17

suckling pig orzo, dill, orange 18

spiced baby goat kale, chickpea, red pepper 18

loukaniko sausage berbere lentil puree, pickled vegetables 14

chili marinated beef souvlaki red russian kale, yellow squash, skordalia 17

for the table

spit roasted chicken  lemon potatoes  half 24/whole 42

whole bronzino 1 ½ lb  heirloom tomato, swiss chard, garbanzo 42

salt baked whole dorado  horta, sorrel  44

whole lamb shoulder  85

whole pork shoulder  85

classics

monday- moussaka  15
tuesday- lobster hilopites 19
wednesday- rack of lamb 35
thursday- truffle saganaki  16
friday- beef short ribs 18
saturday- kapama  16
sunday- kakavia 18

Dessert

desserts

baklava   pistachio, praline, pistachio sorbet 9

cherry mille feuille phyllo, creme diplomate, toasted almond ice cream  9

loukoumades  honey, mint ice cream  9

greek diner  strawberry & rhubarb crisp, vanilla ice cream 9

chocolate – tahini torte tahini, peanut butter, salted caramel  9

house made ice cream & sorbet   seasonal flavors  7

coffee

hot

coffee  4

greek coffee  5

espresso  4/6

cappuccino  6

spiked coffee  becherovka liqueur, cinnamon, fennel, ginger, ouzo whipped cream   10

cold

freddo cappuccino  7

frappe  8

wake up call 16oz  espresso, honey, angostura bitters  8

tea

green tea

morroccan mint  6

black tea

keemun  6

organic earl grey  6

organic darjeeling  6

herbal tea

organic chamomile  6

star of africa  6

french verveine 6

dessert wine & port

muscatel do douro  adega de favaios, douro, portugal, mv  7/48

muscat  samos, “anthemis,” greece, 2006  7/28

moscato  pio cesare, piedmont, 2011  9/51

sauvignon blanc/semillion  la fleur d’or, sauternes, 2010  10/39

syrah avantis estate, “princess,” greece, 2013  12

assyrtiko/aidani/athiri gavalas, vin santo, Santorini, 2006     18

tawny port ferreira portugal, mv 10

10 year tawny port graham’s, Portugal    17

dessert wine pairing  5

dessert cocktail

lions milk  skinos, lemon, lime, yogurt liqeuer, egg white, heacy cream, rose water, soda  13

nimble oxford cardamaro, carpano antica, cynar 70, demerara syrup, egg white, cinnamon  13

bert & fernie fernet francisco, cana brava 7 yr, cold brew coffee, vanilla, mint  13

ouzo & raki

plomari ouzo  9

barbayanni ouzo  10

efe blue label  11

efe green label  12

efe black label  14

amaro

plomari ouzo  9

barbayanni ouzo  10

efe blue label  11

efe green label  12

efe black label  14

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